Pure Original Ingredients Calcium Sulfate, 4 oz

• ✓Food grade pure calcium sulfate powder
• ✓Contains 23% calcium and 19% sulfur
• ✓No preservatives or additives
• ✓Vegan and pH neutral

Pure Original Ingredients Calcium Sulfate is a food grade powder also known as gypsum. It is used in baking, brewing, wine making, pickling and tofu making, and can be added to water or soil.

The powder is free from preservatives and additives, vegan and pH neutral. It suits home cooks, brewers, gardeners and anyone who wants a pure calcium sulfate for enrichment or water hardness.

Benefits

• ✓Food grade and free from preservatives and additives
• ✓Provides 23% calcium and 19% sulfur
• ✓Can be added to water to increase hardness
• ✓Useful in the garden to raise calcium and sulfur levels in soil
• ✓Helps improve soil water retention
• ✓Can be used to make plasters, molds and casts

Key Ingredients

How to Use

For water treatment, add 1 tsp of calcium sulfate for every 5 gallons of water, or follow your recipe when used for food production.

Tip: For soil, sprinkle by hand or with a spreader then water, using up to 10 lbs per 1000 sq feet and repeating twice yearly.