McCormick Gourmet Szechuan Pepper Salt & Spice Blend, 1.05 oz

• ✓Blend of four peppercorns and sea salt
• ✓Bright lemony flavor with tingling sensation
• ✓Sprinkle on seafood, steak, chicken, vegetables
• ✓Enhances stir-fries, tofu, rice, noodles

This McCormick Gourmet blend brings together Szechuan, pink, green and black peppercorns with coriander seed and sea salt. It adds a bright, lemony note and a distinctive tingling feeling to your dishes.

The mix of peppercorns and sea salt gives a lively, aromatic kick that works on everything from stir-fries and noodles to tofu and rice. It suits anyone looking to add a warm, citrusy spice to everyday cooking.

Benefits

• ✓Adds a bright lemony flavor to seafood, steak, chicken and vegetables
• ✓Leaves a unique tingling sensation on the tongue
• ✓Enhances stir-fries, tofu, rice and noodles
• ✓Combines four peppercorns with coriander and sea salt

Key Ingredients

How to Use

Sprinkle over seafood, steak, chicken and vegetables. It also enhances stir-fries, tofu, rice and noodles.

Tip: Use it to finish stir-fries, tofu, rice or noodles just before serving to keep the bright lemony flavor and tingling effect.