Carrington Farms Ghee, Himalayan Pink Salt

• ✓Organic grass-fed ghee with Himalayan pink salt
• ✓Ready-to-use savory buttery flavor
• ✓High smoke point for cooking
• ✓Lactose, casein, and gluten free

Carrington Farms brings you a salted grass-fed ghee that is USDA organic and clarified from grass-fed cows. Infused with pink Himalayan salt, it delivers a rich, savory buttery taste that is ready to use straight from the jar. Whether you are finishing a steak or adding flavor to popcorn, this ghee saves you the step of adding salt.

The texture stays creamy at room temperature, making it easy to spread or melt. It cooks like an oil with a high smoke point, so you can sauté, fry, roast, and bake at higher heat without burning. This ghee suits anyone following keto, paleo, Whole30, or FODMAP-friendly diets, as it is lactose-free, casein-free, gluten-free, and non-hydrogenated with 0g trans fat.

Benefits

• ✓Adds rich, savory buttery flavor with pink Himalayan salt—no extra salt needed
• ✓High smoke point allows sautéing, frying, roasting, and baking at higher heat
• ✓Stays creamy at room temperature and is shelf-stable
• ✓Suitable for lactose-free, casein-free, gluten-free, keto, paleo, Whole30, and FODMAP-friendly diets
• ✓Non-hydrogenated with 0g trans fat
• ✓Comes in BPA-free packaging

How to Use

Melt over steak, popcorn, roasted vegetables, baked potatoes, rice, and corn on the cob. Spread on warm toast. Use for sautéing, frying, roasting, and baking.

Tip: Keep it in your pantry for finishing dishes or cooking at higher heat—no need to add salt.