Felicetti Organic Spaghetti Pasta, 16 oz, Pack of 2

• ✓100% organic Italian durum wheat
• ✓Artisanal pasta since 1908
• ✓Al dente that never overcooks
• ✓Pack of 2, 16 oz each

Felicetti Organic Spaghetti is made in Italy from 100% organic durum wheat, grown by farmers the family has partnered with for generations. This pasta brings the artisanal skill of four generations to your kitchen, with a reputation as one of Italy's premier pastas.

The flavor is gentle, generous and rounded, with a mineral and savory finish that lingers on the palate. It holds its al dente texture beyond the cooking time, so it never overcooks, sticks or boils over. It suits anyone who wants a reliable, high-quality pasta for everyday meals.

This pack includes two 16 oz boxes of organic spaghetti.

Benefits

• ✓Made from 100% organic durum wheat grown in Italy
• ✓Crafted with artisanal methods passed down through four generations
• ✓Holds al dente texture beyond the cooking time, so it never overcooks
• ✓Does not stick or boil over
• ✓Trusted by Michelin-starred restaurants through Monograno Felicetti
• ✓Simple to cook and pairs with your favorite sauce

Key Ingredients

How to Use

Bring a large pot of water to a boil and add a pinch of salt. Add the pasta to the boiling water and cook for 8-10 minutes, or until al dente, stirring occasionally. Drain and serve with your favorite sauce.

Tip: For the best texture, taste a strand a minute before the end of the cooking time; the pasta holds al dente even if you cook it a little longer.